Bacon Chestnuts
You can eat them raw, but they may cause gastrointestinal distress due to the high content of tannic acid.
Recipe Summary Bacon Chestnuts
My Mum always made these tasty and easy to make appetizers on Christmas morning. We would snack on them while opening presents and it would make the wait for the big Christmas dinner much easier. You will need toothpicks for this recipe.
Ingredients | Can You Eat Chestnuts Raw1 pound thick cut bacon1 (8 ounce) can water chestnutsDirectionsSlice bacon in half; wrap one piece bacon around one chestnut. Skewer with toothpick to hold in place.Broil in toaster or conventional oven, turning frequently, until the bacon is evenly cooked. Serve warm.Info | Can You Eat Chestnuts RawServings: 12 Yield: 2 dozen
TAG : Bacon ChestnutsMeat and Poultry, Pork, Bacon, Appetizers,
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