Healthier Oven Roasted Potatoes
Cover with a dish towel, and let cool for 20 minutes.
Recipe Summary Healthier Oven Roasted Potatoes
This roasted potato side dish, made with less olive oil and more fresh herbs than the original recipe, is a healthy hit with everyone.
Ingredients | Potato Scone Recipe Oven1 tablespoon olive oil1 tablespoon minced garlic1 tablespoon chopped fresh basil1 tablespoon chopped fresh rosemary1 tablespoon chopped fresh parsley½ teaspoon red pepper flakes½ teaspoon salt4 large potatoes, peeled and cubedDirectionsPreheat oven to 475 degrees F (245 degrees C).Combine oil, garlic, basil, rosemary, parsley, red pepper flakes, and salt in a large bowl. Toss in potatoes until evenly coated. Place potatoes in a single layer on a roasting pan or baking sheet.Roast in preheated oven, turning occasionally, until potatoes are brown on all sides, 20 to 30 minutes.This recipe is a healthier version of Oven Roasted Potatoes.Info | Potato Scone Recipe Ovenprep: 15 mins cook: 20 mins total: 35 mins Servings: 4 Yield: 4 servings
TAG : Healthier Oven Roasted PotatoesSide Dish, Potato Side Dish Recipes, Roasted Potato Recipes,
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